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5857 views | updated 11/19/2008 by ROUNDUS
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Pano Thumbnail The Oven | East
Indian cuisine is as varied as the country itself. The Oven specializes in Tandoori cooking and Northern Indian cuisine. The Tandoor is a special clay oven which uses an open flame. Chicken, shrimp and fish are first marinated in a yogurt and spice mixture and then cooked quickly in the high temperatures of the Tandoor to seal in the rich flavors and assure the tenderness of the meat.
The Oven | East
4101 Pioneer Woods Dr
Lincoln, Nebraska 68506
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DINNER:
5:30-9:30 Sunday-Thursday
5:30-10:30 Friday & Saturday
LUNCH:
11:30-2:00 Monday-Saturday

402.488.0650
The Oven's Website
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corner corner corner corner BK
Some of the best dining in Lincoln!
by BK on December 5th, 2008 16:21:10
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I hear it's a set of brothers that own each Oven. That's pretty cool.
by Stephanie on November 19th, 2008 13:13:08
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